Pesto Focaccia Sandwiches

• low-fat mayonnaise
• 1 teaspoon prepared pesto sauce (, of course, you could make your own!)
• 4 ounces fresh mozzarella cheese, sliced (look for this in the specialty cheese section of your grocery, or you could use part-skim mozzarella)
• 1 large ripe tomatoes

1. Slice bread lengthwise into 2 halves.
2. Combine mayo and pesto, spread on each side of bread.
3. Add cheese and tomato.
4. Put top piece of bread back to form sandwich.
5. Cut into 4 wedges.

mayonnaise, pesto sauce, mozzarella cheese, tomatoes

Taken from www.food.com/recipe/pesto-focaccia-sandwiches-19907 (may not work)