Mickey Gilley's Chili Recipe

• 2 lbs. buffalo meat, stew or possibly grnd beef
• 1 minced onion
• 3 cloves garlic, pressed
• 8 ounce. tomato sauce
• 1/2 tbsp. paprika
• 1/2 tbsp. oregano
• 1 teaspoon cumin
• 1/2 teaspoon red pepper
• 1/2 tbsp. chili pwdr
• 3 tbsp. mesa corn flour
• 2 c. beer or possibly water

1. Brown meat.
2. Stir in onion and garlic.
3. Cook till tender.
4. Add in all remaining ingredients.
5. Simmer 45 min.

buffalo meat, onion, garlic, tomato sauce, paprika, oregano, cumin, red pepper, chili pwdr, mesa corn flour, water

Taken from cookeatshare.com/recipes/mickey-gilley-s-chili-18806 (may not work)