Buffalo-Style Burgers

• 1 lb ground beef
• 6 ounces condensed tomato soup
• 3 ounces Frank's red hot sauce
• 1 teaspoon butter, melted
• 1 teaspoon garlic salt
• 2 hamburger buns
• 12 cup blue cheese, crumbled
• 2 pieces lettuce

1. Mix first 5 ingredients together and form into 2 patties.
2. In medium skillet over medium-high heat, or on grill cook patties until no longer pink.
3. Drain fat.
4. Place patties on buns, top with cheese and lettuce.

ground beef, tomato soup, s red, butter, garlic salt, buns, blue cheese, lettuce

Taken from www.food.com/recipe/buffalo-style-burgers-427336 (may not work)