Sweet & Zesty Wings
- 5 pounds Frozen Party Wings, Thawed
- 12 ounces, fluid Pure Maple Syrup
- 8 ounces, fluid Zesty Italian Dressing
- 4 ounces, fluid Soy Sauce
- 1.
- One day ahead of serving, mix soy sauce, Italian dressing, and maple syrup in a medium-size bowl.
- 2.
- Divide thawed wings between two resealable plastic bags; pour marinade evenly over wings.
- 3.
- Seal; marinate at least 8 hours, or up to 1 day.
- Turn bags now and again to distribute marinade.
- 4.
- Preheat oven to 325 degrees F.
- 5.
- Pour each bag of wings with marinade into a 9x13-inch baking pan.
- 6.
- Place in preheated oven and bake for 1 hour.
- 7.
- Turn wings; continue baking for another hour.
- 8.
- For last 30 minutes of cooking, increase oven temperature to 350 degrees F and turn/baste wings every 10 minutes, or until wings are deep in color and glaze has thickened.
maple syrup, italian dressing
Taken from tastykitchen.com/recipes/appetizers-and-snacks/sweet-zesty-wings/ (may not work)