Hamburger Relish Recipe

• 2 (8 ounce.) cans tomato sauce
• 1 (6 ounce.) can tomato paste
• 3/4 c. cider vinegar
• 1 1/2 c. diced celery
• 1 1/2 c. diced onion
• 1 c. diced green pepper
• 1 teaspoon horseradish
• 1/2 teaspoon salt
• 1 teaspoon dry mustard
• 1/2 teaspoon paprika
• 1/4 teaspoon basil
• 1/4 teaspoon oregano
• 3/4 c. sugar
• Tabasco sauce

1. Stir tomato sauce, tomato paste and vinegar together.
2. Put celery, onions and green pepper in saucepan and add in tomato mix.
3. Mix horseradish, salt, mustard, paprika, basil and oregano with sugar; stir into tomato mix.
4. Bring to a boil; simmer, uncovered for 45 min, stirring occasionally.
5. Remove from heat.
6. For those who like more zip and tang to their relish, divide the relish into 2 portions and to one portion add in 1/2 to 1 tsp.
7. of Tabasco sauce.
8. Cold to room temperature and serve with hamburgers.

tomato sauce, tomato paste, cider vinegar, celery, onion, green pepper, horseradish, salt, mustard, paprika, basil, oregano, sugar, tabasco sauce

Taken from cookeatshare.com/recipes/hamburger-relish-35013 (may not work)