Dilly Turkey Burgers

  1. In a large bowl, combine the first eight ingredients.
  2. Crumble turkey over mixture and mix well.
  3. Shape into four patties.
  4. Grill, covered, over medium heat or broil 4 inches from the heat for 4-5 minutes on each side or until a meat thermometer reads 165 degrees F. Serve on buns with lettuce and mayonnaise if desired.

egg, breadcrumbs, lemon juice, fresh snipped dill, garlic, salt, oregano, pepper, ground turkey, buns, mayonnaise

Taken from www.food.com/recipe/dilly-turkey-burgers-252587 (may not work)

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