Mixed Berry Parfaits with Horchata Pudding

• 1-1/2 qt. JELL-O Vanilla Instant Pudding
• 3/4 cup GENERAL FOODS INTERNATIONAL, Horchata, divided
• 1-1/2 gal. cold milk
• 1-1/2 qt. vanilla wafers, chopped
• 3 qt. mixed fresh berries (raspberries, blueberries and sliced strawberries) Safeway 1 lb For $3.99 thru 02/09
• 1-1/2 cups prepared whipped topping

1. Place dry pudding mix and 3/4 cup of the drink mix (or 2 Tbsp.
2. of the drink mix for trial recipe) in large bowl of mixer fitted with paddle attachment.
3. Gradually add milk, beating 2 min.
4. or until well blended, stopping occasionally to scrape side of bowl.
5. Spoon 1/2 cup pudding mixture into each of 24 parfait glasses (or into each of 4 parfait glasses for trial recipe).
6. Top each with layers of 2 Tbsp.
7. of the chopped wafers and 1/4 cup of the berries.
8. Repeat layers.
9. Mix whipped topping and remaining 2 Tbsp.
10. drink mix (or remaining 1/2 tsp.
11. drink mix for trial recipe).
12. Top each parfait with 2 Tbsp.
13. of the whipped topping mixture.

jello vanilla, international, cold milk, vanilla wafers, blueberries, topping

Taken from www.kraftrecipes.com/recipes/mixed-berry-parfaits-horchata-pudding-110538.aspx (may not work)