Special Spinach Au Gratin

• 1 cup milk
• 2 tablespoons butter
• 2 tablespoons flour
• 1 (8 ounce) package jalapeno jack cheese, grated
• 2 (10 ounce) packages frozen spinach, cooked & drained
• 2 (3 3/4 ounce) cans oysters, pieces
• 1 (14 ounce) can artichokes, halves drained
• 1 (8 ounce) can sliced water chestnuts, drained
• 1 12 cups grated cheddar cheese

1. Preheat oven to 350.
2. In a small saucepan, blend milk, butter and flour.
3. When mixture is thick, add jalapeno cheese and stir until melted.
4. In large bowl, combine spinach, oyster pieces, artichokes and chestnuts.
5. Add cheese sauce.
6. Pour into large casserole and sprinkle with grated cheddar.
7. Bake 30 minutes.

milk, butter, flour, jack cheese, frozen spinach, oysters, artichokes, water chestnuts, cheddar cheese

Taken from www.food.com/recipe/special-spinach-au-gratin-68710 (may not work)