Loris Smoked Salmon Butter
- 1 lb smoked salmon, chopped
- 12 cup unsalted butter, room temperature
- 4 ounces cream cheese, room temp
- 3 tablespoons fresh chives, minced
- 2 tablespoons red onions, finely chopped
- 1 tablespoon fresh tarragon, finely chopped
- 2 tablespoons capers
- 1 tablespoon fresh lemon juice
- fresh cracked pepper
- Mix all ingredients together and season with salt and pepper.
- Serve with either toast points or crackers.
salmon, unsalted butter, cream cheese, fresh chives, red onions, fresh tarragon, capers, lemon juice, fresh cracked pepper
Taken from www.food.com/recipe/lori-s-smoked-salmon-butter-301770 (may not work)