Choco Coffee Toffee Squares Recipe

• 1 c. crushed chocolate wafers
• 3 tbsp. melted butter
• 3/4 c. sugar
• 1/2 c. butter
• 4 Large eggs
• 1 (1 ounce.) sq. unsweetened chocolate
• 2 teaspoon instant coffee crystals
• 1/2 teaspoon vanilla
• 6 chocolate coated toffee bars (like Heath or possibly Skor)

1. Combine wafer crumbs and melted butter; press into 8 x 8 x 2 inch pan.
2. Cream 1/2 c. sugar, butter, and yolks of Large eggs (save whites).
3. Add in melted chocolate, coffee, and vanilla; set aside.
4. Beat egg whites to soft peaks; add in 1/4 c. sugar and beat till stiff.
5. Mix in chocolate mix and spread over crust.
6. Crush toffee bars and sprinkle on top.
7. Cover and freeze.
8. Serves 9.

chocolate wafers, butter, sugar, butter, eggs, unsweetened chocolate, instant coffee, vanilla, chocolate

Taken from cookeatshare.com/recipes/choco-coffee-toffee-squares-5929 (may not work)