Red Sombrero

• 1 1/4 ounces tequila
• 4 ounces lemon lime soda
• Splash pomegranate juice
• Lemon or lime wedge, for garnish

1. Add ice to a rocks glass.
2. Pour over the tequila, lemon lime soda and pomegranate juice.
3. Stir.
4. Garnish with a citrus wedge.

tequila, lemon lime soda, pomegranate juice, lemon

Taken from www.foodnetwork.com/recipes/ingrid-hoffmann/red-sombrero-recipe.html (may not work)