Granola from Syd

• 5 cups rolled oats
• 1 cup bran flakes
• 1 12 cups sesame seeds, unhulled
• 1 12 cups wheat germ
• 1 cup soya flour
• 12 cup dark brown sugar
• 1 cup dry milk, non-instant
• 12 cup shredded coconut
• 1 cup raw cashew nuts
• 1 cup slivered almonds, blanched
• 1 cup sunflower seeds
• 1 cup vegetable oil
• 1 cup honey
• 1 12 teaspoons vanilla extract
• 2 cups dark raisins

1. Preheat oven to 250 degrees F.
2. In a large bowl, mix together the first 11 ingredients the dry ones.
3. In a small bowl, mix the oil, honey & vanilla, & add to the dry mix, folding it in with a wooden spoon.
4. Spread this mixture onto the bottom of a large roasting pan, & bake it, stirring occasionally, for 1 1/4 hours, or until light brown.
5. Cool the baked granola, stirring it several times, & when cooled, add the raisins.
6. Place in tight, glass containers.

rolled oats, bran flakes, sesame seeds, cups wheat germ, soya flour, brown sugar, milk, coconut, nuts, slivered almonds, sunflower seeds, vegetable oil, honey, vanilla, dark raisins

Taken from www.food.com/recipe/granola-from-syd-208539 (may not work)