Holiday Hearth Loaves Recipe

• 1/3 c. butter, softened
• 2/3 c. sugar
• 2 teaspoon grated lemon peel
• 1/4 teaspoon cinnamon
• 2 Large eggs
• 3 tbsp. lowfat milk
• 1 teaspoon lemon juice
• 2 c. flour
• 1 teaspoon baking pwdr
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 1/2 c. peeled shredded apples
• 1 c. minced raisins
• 1/2 c. minced nuts

1. Cream together butter, sugar, lemon peel and cinnamon.
2. Beat in Large eggs till light and fluffy.
3. Beat in lowfat milk and lemon juice.
4. Stir together dry ingredients; add in to creamed mix, stirring till moistened.
5. Mix in apples, raisins and nuts.
6. Spoon batter into 3 greased miniature loaf pans, about 3x6 inches.
7. Bake at 350 degrees 40 to 45 min, or possibly till toothpick inserted in center comes out clean.
8. Makes 3 loaves.
9. Batter may be baked in 5x9 inch loaf pan.
10. Increase baking time to about 1 hour.

butter, sugar, cinnamon, eggs, milk, lemon juice, flour, baking pwdr, salt, baking soda, apples, raisins, nuts

Taken from cookeatshare.com/recipes/holiday-hearth-loaves-19725 (may not work)