Mocha Frappe

• 4 scoops frozen chocolate yogurt
• 1/4 cup coffee
• Chocolate syrup, to taste
• 3 cups watermelon
• Juice of 1/2 lemon
• 3 scoops lemon sherbet

1. Combine all ingredients in blender.
2. Blend until smooth.
3. Pour into glasses and serve
4. Remove seeds from watermelon and slice into chunks.
5. Place on cookie sheet and freeze.
6. Once frozen put in blender.
7. Add sherbet and lemon juice.
8. Blend until smooth.
9. Pour into cups and serve.

chocolate yogurt, coffee, chocolate syrup, watermelon, lemon, lemon sherbet

Taken from www.foodnetwork.com/recipes/mocha-frappe-recipe.html (may not work)