Mock Rice Pudding

• 1 cup cooked rice (which ever kind you like)
• 6 ounces yogurt (I use vanilla low fat)
• 1 teaspoon artificial sweetener (optional, I use splenda)
• 1 dash cinnamon (optional)

1. Cook rice according to directions.
2. Remove from heat.
3. Add flavored yogurt, sweetner and spice (if using) to rice and stir.
4. May be eaten warm or chilled.
5. Any flavor of yogurt would be good in this recipe, but vanilla tastes most like real rice pudding.
6. Chopped nuts and/or raisins would also be good sprinkled on top if you are not watching calories.
7. Cooking time depends on type of rice used, regular takes longer than instant, I have based cooking time on instant.

rice, yogurt, artificial sweetener, cinnamon

Taken from www.food.com/recipe/mock-rice-pudding-139479 (may not work)