Curry Soup

• 2 green apples
• 2 small onions
• 4 tablespoons sweet butter
• 2 (10 ounce) cans cream of chicken soup
• 2 (10 ounce) cans milk
• 1 tablespoon sweet cream
• 1 teaspoon curry powder

1. Mince apples and onions finely, and fry in sweet butter until golden brown.
2. Combine chicken soup and milk and bring almost to a boil, add apples and onions, sweet cream and curry powder.

green apples, onions, sweet butter, cream of chicken soup, milk, sweet cream, curry powder

Taken from www.food.com/recipe/curry-soup-398179 (may not work)