Filthy Martini Recipe
- 3 ounces vodka
- 1 ounce caperberry brine
- 1/2 ounce dry vermouth
- Ice
- 1 caperberry, for garnish
- Combine vodka, brine, and vermouth in a cocktail shaker.
- Top with ice and stir until chilled through, about 30 stirs.
- Strain into a chilled cocktail glass, garnish with a caperberry, and serve.
vodka, caperberry brine, caperberry
Taken from www.chowhound.com/recipes/filthy-martini-11375 (may not work)