Wembley

• 1 1/2 ounces gin
• 3/4 ounce dry vermouth
• 3 dashes calvados or applejack
• 3 or 4 ice cubes

1. Combine ingredients in a mixing glass and stir well.
2. Strain into a cocktail glass.

gin, calvados

Taken from www.epicurious.com/recipes/food/views/wembley-201021 (may not work)