Chocolate Devastation

• 2 cups raisins, seedless
• 1/2 cup whiskey
• 8 ounces chocolate
• 2 cups heavy whipping cream
• 1 cup light cream (half&half)
• 2 ounces chocolate
• 8 each egg yolks
• 1/4 cup sugar

1. Combine ingredients in ice cream maker (after mixing together).
2. Freeze for 5 hours.

raisins, whiskey, chocolate, heavy whipping cream, light cream, chocolate, egg yolks, sugar

Taken from recipeland.com/recipe/v/chocolate-devastation-46981 (may not work)