Chicken Taco And Rice Recipe

• 1 pound chicken, boiled
• 2 tbsp. oil
• 1 c. chicken broth
• 8 ounce. tomato sauce
• 1 pkg. taco seasoning
• 1 (12 ounce.) can whole kernel corn
• 1 med. green pepper, diced
• 1 1/2 c. minute rice
• 1 can mushrooms

1. Saute/fry chicken.
2. If boiled first, eliminate oil.
3. Add in chicken broth, tomato sauce and taco seasoning; bring to a boil, then simmer covered 5 min.
4. Add in corn, pepper and mushrooms; bring to a boil.
5. Add in rice; cover and take it off the heat.
6. Let stand 5 min.

chicken, oil, chicken broth, tomato sauce, taco seasoning, whole kernel corn, green pepper, minute rice, mushrooms

Taken from cookeatshare.com/recipes/chicken-taco-and-rice-47899 (may not work)