Champagne Hula

• 2 ounces whaler's paradise pineapple rum
• 13 cup champagne
• 1 12 ounces Grand Marnier
• 1 dash grenadine, syrup
• 1 12 ounces pineapple juice

1. Shake Rum, Grand Marnier, pineapple juice and grenadine with ice.
2. Strain into a champagne glass and fill up with champagne.
3. Garnish with a strawberry slice on the rim.

pineapple rum, champagne, grand marnier, grenadine, pineapple juice

Taken from www.food.com/recipe/champagne-hula-216320 (may not work)