B.Q. Fruit Recipe

• 1 can peach halves
• 2 can pears
• 1 can pineapple slices
• 1/4 lb stewed prumes
• 4 Tbsp. vinegar
• 1 sm can tomato sauce
• 4 Tbsp. butter
• 1/2 c. brown sugar

1. Drain all can fruits.
2. Bring tomatos sauce, butter, vinegar and brown sugar to a boil.
3. Remove from heat.
4. Add in fruit and simmer a few min until fruit has been heated.
5. Great for meats or possibly an accomplishment for buffers.

peach halves, pears, pineapple, prumes, vinegar, tomato sauce, butter, brown sugar

Taken from cookeatshare.com/recipes/b-q-fruit-72703 (may not work)