Homemade French Onion Dip

• 1 cup Sour Cream
• 1 Tablespoon Dried Chopped Onion
• 1 teaspoon Onion Powder
• 1 pinch Garlic Powder
• 1/4 teaspoons Salt
• 1 Tablespoon Finely Chopped Fresh Parsley, Or 1 Teaspoon Dried Parsley

1. Place sour cream in a small bowl.
2. Add dried onion, onion powder, garlic powder, salt, and parsley.
3. Mix together very well until completely uniform.
4. Taste with a chip and adjust seasonings if necessary.
5. Refrigerate for 1 hour to allow the flavors to meld and the dried onion to soften.
6. Store in the refrigerator for 57 days.

sour cream, onion, onion powder, garlic, salt, fresh parsley

Taken from tastykitchen.com/recipes/appetizers-and-snacks/homemade-french-onion-dip-2/ (may not work)