Parmesan-Artichoke Crostini Spread

  1. In a mediuum bowl, stir together cream cheese, Parmesan cheese, and sour cream.
  2. Stir in artichoke hearts, olives, peppers, parsley and lemon peel.
  3. Spread on toasted baguette slices.

cream cheese, parmesan cheese, sour cream, hearts, green olives, pepperoncini peppers, flatleaf italian parsley, lemon peel, baguette

Taken from www.food.com/recipe/parmesan-artichoke-crostini-spread-273792 (may not work)

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