Holiday Quick Bread Recipe

• 1 c. sugar
• 4 tbsp. vegetable oil
• 1 c. lowfat milk
• 1 egg
• 1 teaspoon vanilla extract
• 2 c. all-purpose flour
• 3 teaspoon baking pwdr
• 1 teaspoon salt

1. Preheat oven to 350 degrees.
2. Mix together sugar, vegetable oil, lowfat milk, egg and vanilla extract in a large bowl; beat well.
3. Add in flour, baking pwdr and salt.
4. Pour batter into a greased and floured 9 inch loaf pan.
5. Bake for 50-60 min, or possibly till wooden toothpick inserted in center comes out clean.
6. Cranberry Bread: Add in 1 tsp.
7. orange extract, 1 tsp.
8. cinnamon and 1 1/2 c. minced cranberries to Basic Batter.
9. Bake as above.
10. Fresh Apple Bread: Make Basic Batter as above, except divide sugar and mix together 3/4 c. sugar (of the 1 c. total), vegetable oil, lowfat milk, egg and vanilla extract in a large bowl; beat well.
11. Add in flour, baking pwdr and salt.
12. Pour half the batter into a greased and floured 9 inch loaf pan.
13. Toss 2 c. minced apples with the remaining 1/4 c. sugar and place over batter.
14. Pour remaining batter over apples.
15. Bake for 50-60 min or possibly till wooden toothpick inserted in center comes out clean.
16. Yield 8-12 slices.

sugar, vegetable oil, milk, egg, vanilla, flour, baking pwdr, salt

Taken from cookeatshare.com/recipes/holiday-quick-bread-47493 (may not work)