Easy spicy Prawn with Tomato

• 500 grams Prawn (small)
• 1 cup Tomato ( finely chopped)
• 1 cup Spring onions ( chopped)
• 1 tbsp Soy sauce
• 1 tsp Oyster sauce
• 2 tbsp Tomato ketchup
• pinch Black pepper powder
• 2 tbsp vegetable oil
• 1 tsp granulated sugar
• 2 piece green chillies( slit)
• 1/2 tsp garlic
• 2 tsp cornstarch
• 1/2 cup water
• 1/2 box bean vermicelli

1. Cook bean vermicelli in water with little salt ,strain and keep aside.
2. Heat oil in saucepan, add garlic and then spring onions,salt and tomato.
3. Cook for 2-3 min.
4. Add prawns and other ingredients (except cornstarch) and cook until prawns are cooked.
5. Add a little water if getting dry while cooking.
6. Add cornstarch to 1/2 cup water and dissolve.
7. Then add this mix to prawn and cook for 2-3 minutes more.
8. Serve hot with cooked bean vermicelli.

tomato, spring onions, soy sauce, oyster sauce, tomato ketchup, black pepper, vegetable oil, sugar, green chillies, garlic, cornstarch, water, bean vermicelli

Taken from cookpad.com/us/recipes/367312-easy-spicy-prawn-with-tomato (may not work)