Grilled Caesar Salad / Grilled Romaine

• 1 romaine lettuce hearts, sliced in half with stem still attached
• 1 teaspoon olive oil
• 2 teaspoons lemon juice
• salt and pepper
• 2 -4 tablespoons prepared caesar salad dressing
• 14 cup crouton
• anchovy (optional)
• fresh shaved parmesan cheese, to taste (optional)
• 12 lb grilled chicken breast, well seasoned (optional)

1. Preheat grill to medium high.
2. Drizzle oil and lemon juice over romaine and season with salt and pepper.
3. Place on grill and cook for 1-2 minutes per side.
4. Place cooked romaine on 2 plates and drizzle with dressing top with anchovies, cheese and or croutons.
5. Enjoy!

romaine lettuce hearts, olive oil, lemon juice, salt, crouton, anchovy, fresh shaved parmesan cheese, chicken

Taken from www.food.com/recipe/grilled-caesar-salad-grilled-romaine-362450 (may not work)