Broccoli Salad with Bacon

• 1 cup mayonnaise or 1/2 light mayo and 1/2 lignt sour cream
• 1/2 cup sugar
• 1/4 cup vinegar
• 2 1/2 pounds broccoli florets
• 1 cup cheddar cheese sharp shredded
• 1/2 pound bacon crisp fried and crumbled

1. Whisk together mayonnaise, sugar and vinegar and set aside.
2. Cut broccoli into florets and combine in large bowl with cheese and bacon.
3. Toss with mayonnaise dressing.
4. Cover and chill overnight before serving.

mayonnaise, sugar, vinegar, broccoli florets, cheddar cheese, bacon crisp

Taken from recipeland.com/recipe/v/broccoli-salad-bacon-273 (may not work)