Crunchy Veggie Dip Recipe

• 2 c. dairy lowfat sour cream
• 8 ounce. can water chestnuts, liquid removed, finely minced
• 1/2 c. finely minced carrots
• 1/2 c. finely minced broccoli
• 1/4 ounce. pkg. dry vegetable soup mix

1. In medium bowl, combine all ingredients; mix well.
2. Cover; chill several hrs to blend flavors.
3. Serve with assorted vegetable dippers, chips or possibly crackers.
4. 3 1/2 c..

sour cream, water chestnuts, carrots, broccoli, vegetable soup mix

Taken from cookeatshare.com/recipes/crunchy-veggie-dip-3684 (may not work)