Italian Turkey Mac

  1. Saute onion and garlic in oil in a large skillet over medium heat until tender.
  2. Add sausage and cook, stirring to break up meat, 5 min.
  3. or until browned.
  4. Add tomatoes and spinach; saute for 3 min.
  5. Add water; bring to boil.
  6. Stir in Shells.
  7. Cook over medium-low heat 14 min.
  8. or until Shells are tender, stirring frequently.
  9. Stir in Cheese Sauce until well blended.

onion, garlic, olive oil, italian turkey sausage links, tomatoes, water

Taken from www.kraftrecipes.com/recipes/italian-turkey-mac-126837.aspx (may not work)

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