Pasta Latino

• Spicy Dressing
• 1 pouch MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
• 2 cups KRAFT Italian Dressing
• 1/2 cup fresh lime juice
• 2-1/2 Tbsp. chipotle peppers in adobo sauce, pureed
• 2-1/2 Tbsp. lime zest
• 2 tsp. ground ground cumin
• Salad
• - grilled boneless skinless chicken breasts, chopped
• 3 qt. cooked cavatappi pasta
• 1-1/2 qt. canned pinto beans, drained, rinsed
• 2 qt. frozen corn, cooked, drained
• 1 qt. roasted red peppers, chopped
• 1 qt. OSCAR MAYER Real Bacon Recipe Pieces
• 1-1/2 cups serrano peppers, roasted, cut into strips

1. Spicy Dressing: Mix all ingredients until well blended.
2. Refrigerate until ready to use.
3. Salad: Combine all ingredients.
4. Toss with Spicy Dressing.
5. Serve immediately or refrigerate up to 1 hour.

italian dressing, lime juice, peppers, lime zest, ground ground cumin, salad, chicken breasts, pasta, pinto beans, frozen corn, red peppers, oscar mayer, serrano peppers

Taken from www.kraftrecipes.com/recipes/pasta-latino-111471.aspx (may not work)