Asparagus & Turkey Spears

• 1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Turkey Breast
• 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
• 1/4 cup KRAFT Grated Parmesan Cheese
• 2 lb. fresh asparagus spears, blanched

1. Separate turkey slices; spread with reduced-fat cream cheese.
2. Sprinkle with Parmesan.
3. Top with asparagus; roll up.

turkey breast, philadelphia, parmesan cheese, fresh asparagus spears

Taken from www.kraftrecipes.com/recipes/asparagus-turkey-spears-153134.aspx (may not work)