Crazy Patties

• 500 g minced beef
• 200 g sausage meat
• 34 cup pickled gherkin, Diced
• 1 large onion, Diced
• 2 eggs
• 12 cup milk
• 2 cups stale-bread breadcrumbs
• 1 tablespoon balsamic vinegar
• 1 tablespoon brown sugar
• 1 teaspoon garlic powder
• 2 teaspoons lemon juice
• 1 small carrot, Grated

1. Mix everything together in a large bowl with your hands (this gets the best mix of ingredients).
2. If mixture still too dry, add more milk, if too wet add more breadcrumbs.
3. Make patties from mixture, taking care not to place too close together.
4. Refrigerate until used, or grill/BBQ/bake immediately.

sausage meat, pickled gherkin, onion, eggs, milk, stalebread, balsamic vinegar, brown sugar, garlic, lemon juice, carrot

Taken from www.food.com/recipe/crazy-patties-122869 (may not work)