Grilled Italian Stuffed French Bread

• 1 loaf French baguette, sliced into 12 pieces
• 4 ounces cream cheese, softened
• 12 cup sun-dried tomato pesto
• 1 cup shredded mozzarella cheese

1. 1.
2. Preheat grill to medium heat.Slice bread into 12 pieces.
3. 2.
4. Mix together cream cheese and pesto.
5. Spread over both sides of slices then sprinkle slices with cheese.
6. 3.
7. Spray a 15 piece of heavy foil with cooking oil.
8. Reassemble loaf then wrap tightly in foil.
9. 4.
10. Grill 12-15 minutes or until heated through.
11. Turning half way through cooking time.
12. For Access to some of the ingredients needed for this recipe, try this link!
13. http://www.schwans.com/products/productDetail.aspx?id=61248.

cream cheese, tomato pesto, mozzarella cheese

Taken from www.food.com/recipe/grilled-italian-stuffed-french-bread-522464 (may not work)