Garden Tuna Salad Pockets

• 13 ounces tuna fish two cans, drained
• 3/4 cups mayonnaise
• 1/2 cup onions chopped
• 1/2 cup celery chopped
• 1 x alfalfa sprouts
• 1 x tomatoes
• 1 x cucumbers

1. Combine tuna, mayonnaise, onion and celery.
2. Fill pitas with tuna salad, sprouts, tomato and cucumber.

mayonnaise, onions, celery, alfalfa sprouts, tomatoes, cucumbers

Taken from recipeland.com/recipe/v/garden-tuna-salad-pockets-716 (may not work)