Curried Onion Winter Cold Cure

• 6 large onions, sliced
• 10 garlic cloves, minced
• 1 tablespoon curry
• 1 tablespoon hot curry (opitional)
• 3 tablespoons olive oil
• 14 cup vegetable broth
• salt, to taste

1. In a large non-stick skillet, add olive oil and saute the onions, garlic, curry and hot curry (if using) until caramelized.
2. Add 1/4 cup vegetable broth and salt, to taste; mix and cook an additional few minutes, until liquid evaporates.
3. Serve and feel better!

onions, garlic, curry, hot curry, olive oil, vegetable broth, salt

Taken from www.food.com/recipe/curried-onion-winter-cold-cure-107023 (may not work)