Candy Corn Popcorn Balls
- 14 cup butter
- 10 12 ounces mini marshmallows
- 3 ounces favorite flavor gelatin
- 12 cups popped corn
- 1 cup candy corn
- Melt butter and marshmallows and remove from heat.
- Stir in gelatin.
- Pour mixture over popcorn, add candy corn and mix until well coated.
- Shape into 15 balls with buttered hands.
- Wrap each ball in platic wrap.
butter, marshmallows, gelatin, corn, corn
Taken from www.food.com/recipe/candy-corn-popcorn-balls-255384 (may not work)