Crispy Waffles Recipe

• 2 Large eggs, separated
• 1 1/4 c. lowfat milk
• 1/3 c. salad oil
• 3 tbsp. sugar
• 1 teaspoon salt
• 1 1/2 c. sifted flour
• 2 teaspoon baking pwdr

1. Combine egg yolks, lowfat milk, oil, sugar and salt.
2. Add in flour and baking pwdr.
3. Blend smooth.
4. Beat egg whites till stiff.
5. Fold together whites and blended ingredients.
6. Makes three 9 inch waffles.

eggs, milk, salad oil, sugar, salt, flour, baking pwdr

Taken from cookeatshare.com/recipes/crispy-waffles-57024 (may not work)