Bacon Ranch Wedge Salad

• 1 head iceberg lettuce
• 1 red onion, sliced
• 1 cucumber, sliced
• 12 lb bacon, crumbled
• 8 ounces provolone cheese
• ranch dressing

1. To start, cook up the bacon and crumble.
2. slice the lettuce into wedges in 4 pieces.
3. Add the onion, cucumber, bacon, and cheese on top and in between lettuce leaves.
4. Top with your desired amount of dressing.
5. Serve.

red onion, cucumber, bacon, provolone cheese, ranch dressing

Taken from www.food.com/recipe/bacon-ranch-wedge-salad-512716 (may not work)