Traditional S'mores
- 1 (6-ounce) chocolate bar (recommended: Hershey's)*
- 8 jumbo-size marshmallows
- 8 full honey-flavored graham cracker sections (can substitute cinnamon-flavored graham crackers or chocolate-flavored graham crackers)
- Chopped nuts
- Caramel, chocolate, or strawberry ice cream topping
- Mini chocolate chips
- Whipped cream
- Bananas
- Chocolate candy pieces (recommended: M&M's)
- *Cook's Note: You can substitute the chocolate bar with any candy bar, such as Snickers, Milky Way, Nestle Crunch, or peanut butter cups.
- Just chop the candy into 8 equal-size pieces and divide among the graham crackers as described in the recipe.
- Preheat a grill to medium.
- Alternatively, you can roast the marshmallows over an open fire.
- Break each graham cracker section in half.
- Divide chocolate bar into 8 equal parts.
- Place each chocolate piece on top of half of a graham cracker.
- Divide marshmallows among several long skewers, spacing them far enough apart so that they won't melt together.
- Place marshmallows on grill and cook over medium heat, turning slowly, until golden brown.
- Carefully remove marshmallows from skewers and set on top of chocolate pieces.
- Place the other half of the graham cracker on top to form the perfect S'more.
chocolate, marshmallows, honey, nuts, caramel, chocolate chips, cream, bananas, chocolate
Taken from www.foodnetwork.com/recipes/traditional-smores-recipe.html (may not work)