Italian Marinated Chicken (Oam Cooking)

• 6 boneless skinless chicken breasts
• 1 cup Italian dressing
• 1 cup Italian breadcrumbs

1. Freezing: Bag chicken and dressing together in gallon bag.
2. Bag bread crumbs in sandwich bag.
3. Put all in a produce bag.
4. Preparation: Thaw chicken and coat in breadcrumbs.
5. Bake at 350 degrees F until cooked through.

chicken breasts, italian dressing, italian breadcrumbs

Taken from www.food.com/recipe/italian-marinated-chicken-oam-cooking-65173 (may not work)