Cinnamon-Maple Coffee

• 1/2 cup Nabob Summit 100% Colombian Coffee
• 1 cinnamon stick, broken into pieces
• 3 cups water
• 1 pkt. Sweet'N Low Low Calorie Sweetener
• 1/4 cup no-sugar-added pancake syrup
• 1-1/4 cups skim milk
• 4 dashes ground cinnamon

1. Place coffee and cinnamon stick pieces in filter in brew basket of coffee maker.
2. Add water to coffee maker; brew.
3. When brewing is complete, stir in sweetener and syrup; pour into 4 mugs.
4. Microwave milk in microwaveable measuring cup or bowl on HIGH 3-1/2 min.
5. or just until steaming; pour 3/4 cup evenly into coffee in mugs.
6. Pour remaining milk into blender; blend on high speed 1 min.
7. or until foamy.
8. Spoon over coffee in mugs.
9. Sprinkle with ground cinnamon.

nabob summit, cinnamon, water, nosugar, milk, cinnamon

Taken from www.kraftrecipes.com/recipes/cinnamon-maple-coffee-121873.aspx (may not work)