Ground Beef Buffalo Meatloaf

• 1 (1 1/4 ounce) envelope onion soup mix
• 2 lbs ground beef
• 1 12 cups fresh breadcrumbs
• 12 cup chopped celery
• 2 eggs
• 13 cup water
• 13 cup blue cheese dressing
• 14 cup hot pepper sauce

1. Preheat oven to 350F.
2. In large bowl, combine all ingredients.
3. In 13x9-inch baking or roasting pan, shape into loaf.
4. Bake uncovered, 1 hour or until done.
5. Let stand 10 minutes before serving.

onion soup, ground beef, fresh breadcrumbs, celery, eggs, water, blue cheese dressing, hot pepper

Taken from www.food.com/recipe/ground-beef-buffalo-meatloaf-319389 (may not work)