Spicy Turkey Burgers

• 1 14 lbs lean ground turkey
• 1 cup mild salsa, divided
• 12 cup chopped shallot
• 4 tablespoons vegetable oil, divided
• 1 tablespoon favorite hot sauce
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 12 teaspoon ground black pepper

1. Mix ground turkey, 1/2 cup salsa, shallots, 3 tablespoons oil, hot sauce, cumin, salt, and pepper in large bowl.
2. Shape turkey mixture into six patties.
3. Heat 1 tablespoon oil in large nonstick skillet over medium-high heat.
4. Add burgers; cook until brown, about 3 minutes per side.
5. Reduce heat to low.
6. Saute until burgers are cooked through, about 4 minutes, turning occasionally.

lean ground turkey, salsa, shallot, vegetable oil, favorite hot sauce, ground cumin, salt, ground black pepper

Taken from www.food.com/recipe/spicy-turkey-burgers-248390 (may not work)