Turkey Hash

• 1/4 cup onions chopped
• 2 teaspoons margarine
• 1 cup turkey cooked
• 10 3/4 ounces soup, cream of celery
• 1 1/2 cups potatoes cooked, diced
• 23 cup green peas cooked
• 1/4 cup american cheese shredded
• 1 x paprika

1. Saute onion in margarine in nonstick skillet until tender.
2. Add turkey, soup, potatoes and peas.
3. Place mixture in 1-quart nonstick casserole.
4. Top with shredded cheese and paprika.
5. Bake at 350F (180C) F for 30 minutes.

onions, margarine, turkey cooked, soup, potatoes, green peas, american cheese, paprika

Taken from recipeland.com/recipe/v/turkey-hash-40025 (may not work)