Teriyaki Barbecued Beans

• 2 (16 ounce) cans pork and beans
• 12 cup chopped onion
• 14 cup teriyaki marinade, sauce
• 2 tablespoons packed brown sugar
• 2 tablespoons ketchup
• 2 teaspoons prepared mustard

1. Combine the pork and beans, onion, teriyaki sauce, brown sugar, ketchup and mustard in a medium saucepan.
2. Place on the grill about 5 inches from the hot coals.
3. Cook, uncovered about 45 minutes, or until thoroughly heated, stirring occasionally.

pork, onion, teriyaki marinade, brown sugar, ketchup, mustard

Taken from www.food.com/recipe/teriyaki-barbecued-beans-157518 (may not work)