HOT ALMOND SPREAD

• 1 (8 ounce) package cream cheese, softened
• 13 cup mayonnaise
• 8 ounces swiss cheese, shredded
• 3 green onions, finely chopped
• 1 pinch ground black pepper
• 1 pinch salt
• 1 pinch ground nutmeg
• 1 pinch cayenne pepper (optional)
• 14 cup sliced almonds
• 1 tablespoon bacon bits (optional)

1. Preheat oven to 350 degrees.
2. In a medium bowl, combine cream cheese, mayo, salt, pepper, nutmeg, cayenne if desired until smooth.
3. Fold in green onions.
4. Transfer into small baking dish, sprinkle 1/2 almonds on top.
5. Bake for 8 minutes.
6. remove and stir almonds into mixture.
7. Top with remaining almonds and bake an additional 7-8 minutes.
8. Sprinkle bacon bits across top if desired.
9. Serve while hot.

cream cheese, mayonnaise, swiss cheese, green onions, ground black pepper, salt, ground nutmeg, cayenne pepper, almonds, bacon bits

Taken from www.food.com/recipe/hot-almond-spread-485246 (may not work)