Nutty Spinachio Soup (Ultra-Healthy)

• 2 slices bacon
• 4 cups hot water
• 1 pound fresh spinach
• 1 cup natural peanut butter (such as Adams(R))
• 1/2 teaspoon seasoned salt
• 1/4 teaspoon hot sauce (such as Tabasco(R)) (optional)
• 1/4 cup grated Parmesan cheese, or to taste

1. Place bacon slices in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on a paper towel and crumble into pieces.
2. Place water, spinach, peanut butter, seasoned salt, and hot sauce in a blender. Cover and hold lid down; blend on highest setting until soup is smooth and warmed through. Let sit until bubbles float to the top, about 5 minutes.
3. Strain soup into bowls through a nut milk bag or cheesecloth to avoid getting bubbles in the bowls. Stir in bacon pieces and grated Parmesan cheese; garnish bowls with additional Parmesan cheese.

bacon, water, fresh spinach, natural peanut butter, salt, hot sauce, parmesan cheese

Taken from www.allrecipes.com/recipe/245770/nutty-spinachio-soup-ultra-healthy/ (may not work)