Lemony Flounder Roll-Ups
- 2 packages Frozen Broccoli Spears (10 Oz. Boxes), Cooked And Drained
- 8 pieces Flounder Fillets (approximately 2 Lbs.), Or Other Fish
- 1 can Cream Of Celery Soup
- 1/4 cups Mayonnaise
- 1 Tablespoon Lemon Juice
- 1 whole Lemon, Sliced For Garnishing
- Divide broccoli among fillets; roll up.
- Secure with toothpicks.
- Arrange in 2 quart shallow baking dish (12 x 8 x 2 inch).
- Bake at 350 degrees for 20 minutes.
- Combine remaining ingredients; pour over fish, stirring in liquid around sides.
- Bake 15 to 20 minutes more or until done.
- Arrange roll-ups on platter.
- Stir sauce; pour over roll- ups.
- Garnish with lemon.
- If using frozen fish, thaw completely.
- Serves 6 to 8.
broccoli, flounder, cream of celery soup, mayonnaise, lemon juice, lemon
Taken from tastykitchen.com/recipes/main-courses/lemony-flounder-roll-ups/ (may not work)