Creamy Greek Dip

• 1 (8 ounce) package cream cheese (at room temperature)
• 12 cup mayonnaise (not miracle whip)
• 1 cup chopped tomato
• 1 cup chopped cucumber
• black olives (sliced and pitted)
• feta

1. Combine cream cheese and mayonnaise until creamy.
2. Spread onto a serving dish.
3. Sprinkle remaining ingredients on top.
4. Serve with tortilla chips or pitas.

cream cheese, mayonnaise, tomato, cucumber, black olives, feta

Taken from www.food.com/recipe/creamy-greek-dip-221121 (may not work)